Easy to Make Buffalo Chicken Mac and Cheese
A spicy and creamy twist on classic mac and cheese, featuring tender buffalo chicken and gooey cheese.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at studentrecipes.com.
Cooking tools:
- Grater
- Cutting board
- Chef's knife
- Pot
- Colander
- Saucepan
- Whisk
- Measuring cup
- Measuring spoon
- Wooden spoon
- Fork
- Baking dish
- Oven
- Stove
- Mixing bowl
- Spoon
Ingredients
- 1 pound elbow macaroni
- 2 cups shredded cooked chicken
- 1/2 cup buffalo sauce
- 3 tablespoons unsalted butter
- 3 tablespoons all-purpose flour
- 2 cups whole milk
- 2 cups shredded cheddar cheese
- 1 cup shredded mozzarella cheese
- 1/4 cup blue cheese crumbles (optional)
- 1/2 teaspoon garlic powder
- Salt
- pepper
- 2 tablespoons chopped parsley (for garnish)
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