#MadeWithLicious - Bhoger Mangsho - Licious Blog
A simple easy to make Bhoger Mangsho recipe for the foodie in you. Treat your friends and family with this delicious #Madewithlicious - Bhoger Mangsho.
Ingredients
- 1 kg Lean Goat Curry Cut
- 2 Potato (peeled)
- 250 g Mustard Oil
- Salt to taste
- 1.5 tbsp Ginger Paste
- 1 cup Curd
- 1 tbsp Papaya (grated)
- 1 tsp Cumin seeds
- 1 tsp Coriander seeds whole
- 2 Dry red chilli
- 2 Bay leaves
- 3-4 inch cinnamon
- 5-6 cardamom (small)
- Whole black pepper to taste
- 4-5 cloves
- 2-3 petals mace
- pinch Patthar ke phool (optional)
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