Triple Berry Fruit Crisp • Argo Starch

Name: Triple Berry Fruit Crisp • Argo Starch
Ingredients: 1 bag (16 ounces) frozen berry mixture (or 1-1/3 cups each of blueberries, raspberries and strawberries); 1/4 cup sugar; 1 tablespoon Argo ® Corn Starch; 1/2 cup water; 1 tablespoon lemon juice; 1/2 teaspoon almond extract; 1/2 cup butter OR margarine, softened; 1 cup brown sugar; 1 cup quick oats (not instant); 1/3 cup all-purpose flour; 1/2 teaspoon ground cinnamon

argostarch.com

Triple Berry Fruit Crisp with Argo Corn Starch—delicious, easy baking for any berry combo! Perfect for dessert or a warm treat.

View full recipe on argostarch.com

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Ingredients

1 bag (16 ounces) frozen berry mixture (or 1-1/3 cups each of blueberries, raspberries and strawberries)
1/4 cup sugar
1 tablespoon Argo<sup>®</sup> Corn Starch
1/2 cup water
1 tablespoon lemon juice
1/2 teaspoon almond extract
1/2 cup butter OR margarine, softened
1 cup brown sugar
1 cup quick oats (not instant)
1/3 cup all-purpose flour
1/2 teaspoon ground cinnamon