Skillet Chicken Chow Mein Recipe
This Chinese-American specialty is chock-full of colorful fresh vegetables. We've specified amounts, but feel free to substitute according to what's seasonally available.
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Cooking tools:
- Skillet
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Mixing bowl
- Wooden spoon
- Spatula
- Stove
- Saucepan
- Colander
Ingredients
- 1 tablespoon oil
- 1 lb. boneless, skinless chicken breast halves, cut into 3/4-inch pieces
- 1 cup sliced carrots
- 1/2 cup sliced celery
- 1/2 cup coarsely chopped green bell pepper
- 1/2 cup coarsely chopped onion
- 1 cup chicken broth
- 3 tablespoons soy sauce
- 2 teaspoons sugar
- 1/2 teaspoon garlic powder
- 1/2 teaspoon grated gingerroot or 1/8 teaspoon ginger
- 8 oz. (4 cups) fresh bean sprouts
- 2 tablespoons cornstarch
- 1/4 cup cold water
- 1 cup chow mein noodles
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