Recipes to Create the Ultimate Dessert Bar | LoveToKnow

Ingredients

• 1 1/2 cups all-purpose flour
• 3/4 teaspoon baking powder
• 1/4 teaspoon salt
• 3 ounces (6 tablespoons) room-temperature unsalted butter
• 1/2 cup firmly packed light brown sugar
• 1/4 cup white sugar
• 2 large room-temperature eggs
• 1 tablespoon vanilla
• 1/2 cup + 2 tablespoons whole milk
• 1 cup white sugar
• 2 1/2 ounces (5 tablespoons) room-temperature unsalted butter, cut into pieces
• 1/2 teaspoon sea salt
• 1/2 cup heavy cream
• 8 cups confectioners' sugar
• 2 tablespoons meringue powder
• 8 ounces room-temperature butter
• 1 cup solid shortening
• 2 teaspoons vanilla
• 6 tablespoons whole milk
• Leftover caramel sauce
• Pirouette cookies, broken in half