Shrimp Pad Thai

Shrimp Pad Thai

prescribe-nutrition.com

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Ingredients

  • 1 tbsp coconut oil (+ 3 tsp , divided - or ghee)
  • 1 lb shrimp (peeled and deveined (optional))
  • sea salt (to taste)
  • freshly ground black pepper (to taste)
  • 2 large eggs
  • 2 tsp tamari (or coconut aminos)
  • ½ white onion (skins removed and thinly sliced)
  • 1 cup snap peas (thinly sliced)
  • 1 carrot (peeled and julienned)
  • 2 cups spaghetti squash noodles (see Spaghetti Squash Noodles recipe)
  • Spicy Thai Dressing (optional, see Spicy Thai Dressing recipe)
  • ¼ cup sunflower seeds (optional)
  • 2 green onions (sliced)
  • 1 lime (quartered)

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