David and Stephen's Trio of Hummus - Simply Veg
Discover David and Stephen's Trio of Hummus for a simple, flavorful twist on classic hummus. Featuring chickpeas, carrots, and beetroot, this recipe is easy to make and budget-friendly. Perfect for...
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Cooking tools:
- Food processor
- Oven
- Baking sheet
- Chef's knife
- Cutting board
- Colander
- Measuring spoon
Ingredients
- 5 cloves of garlic (approx. 20g)
- 3 x 400g tins of chickpeas
- 150ml lemon juice (juice of 3 lemons)
- 6 tablespoons light tahini
- 2 1⁄2 teaspoons sea salt
- a pinch of freshly ground black pepper
- 1⁄2 teaspoon of ground cumin
- 9 tablespoons water
- 3 medium carrots (250g)
- 6 tablespoons olive oil
- 1 medium raw beetroot (175g)
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