Soft Cinnamon Swirl Donut Bread - Cook with Carla
Enjoy this fluffy bread with cozy cinnamon layers and a sugary top. Great for mornings or dessert, it's like biting into a donut loaf.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookwithcarla.com.
Ingredients
- ¾ cup granulated sugar
- 2 tablespoons brown sugar
- 1 teaspoon baking powder
- ½ cup buttermilk
- ¼ cup unsalted butter, softened
- 1 ½ tablespoons vanilla extract
- ¼ cup canola oil
- ½ teaspoon salt
- 1 ½ cups universal flour
- 2 large eggs
- ½ teaspoon molasses
- 1 teaspoon cinnamon powder
- ¼ cup granulated sugar
- ½ cup room-temp butter
- ¼ cup light brown sugar
- ½ teaspoon cinnamon
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