Keto vanilla cake - Master recipes
First, make the topping. Strain the yogurt using a cheesecloth or milk bag for at least 2 hrs or overnight. Whisk the strained yogurt with the vanilla extract and xylitol. Keep chilled while you make...
Ingredients
- 3 eggs, yolks and whites separated -
- 320g Greek yogurt -
- 10g coconut oil or unsalted butter, melted -
- 1 tsp vanilla extract -
- 160g almond flour -
- 60g xylitol or sweetener of your preference -
- 60g sunflower seed flour -
- ¼ tsp baking soda -
- 1 tsp apple cider vinegar -
- ½ tsp baking powder, check the label to ensure it's gluten-free -
- 250g Greek yogurt -
- 1 tsp xylitol or sweetener of your choice -
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