Chocolate Coquito – the glass monocle

Ingredients

• 1 oz unsweetened cocoa powder ((about ¼ cup))
• 2 oz semi-sweet chocolate chips ((about ⅓ cup))
• 14 oz condensed milk ((1 can))
• 12 fl oz evaporated milk ((1 can))
• 12 fl oz more evaporated milk ((another can))
• 15 fl oz cream of coconut ((1 can))
• 27 fl oz unsweetened coconut milk ((2-13.5 fl oz cans))
• 4 fl oz creme de cocoa ((or Kahlua))
• 1 qt coconut rum ((4 cups; roughly 1-¼ 750ml bottles))
• 1 tbsp cinnamon
• 1 tbsp vanilla extract