Double Chocolate Zucchini Bread - Bites for Foodies

Ingredients

• 1 1/4 cups Bob’s Mill gluten-free flour mix (or all-purpose flour)
• 1 tsp. cinnamon
• 1 tsp. baking powder
• 1/4 tsp. salt
• 1/3 cup cocoa powder
• 1/4 cup extra virgin coconut oil, melted (butter or applesauce)
• 3/4 cup maple syrup or sweetener of choice
• 2 large eggs
• 1 tsp. vanilla extract
• 1/4 cup Greek yogurt
• 1 medium zucchini (about 1 cup), finely grated
• 1/2 cup chocolate chips