Sweet Potato Toast
I love making this gluten free Sweet Potato Toast for breakfast and for snacks! It's light, delicious, and healthy!
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Ingredients
- 2 medium-sized sweet potatoes
- EFFi Foods grain-free granola
- dollop of vegan yogurt
- a few raspberries
- dollop of creamy peanut butter
- sprinkle of cinnamon
- a few slices of banana
- 1/8 of an avocado
- a few cherry tomatoes, halved
- sprinkle of chia seeds
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