Recipe: Polenta with grilled vegetables | Jow
Creamy polenta with crunchy grilled veggies and arugula. You'll be begging for seconds! Polenta with grilled vegetables by Jow in 6 steps, in 19 minutes and wit
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at jow.fr.
Ingredients
- 120 g Cherry tomatoes
- 50 g Polenta
- 250 ml Almond milk (original)
- 1/2 Zucchini
- 1 handful Arugula
- 1/4 clove Garlic
- 1 pinch Thyme (dried)
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