Häagen-Dazs® Strawberry Ice Cream Meringue Bars | IceCream.com Recipes

Häagen-Dazs® Strawberry Ice Cream Meringue Bars | IceCream.com Recipes

www.icecream.com

This delicious meringue base topped with rich strawberry ice cream and drizzled in rich melted chocolate is the perfect taste of summer.

View full recipe on www.icecream.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.icecream.com.

Share this recipe:

Cooking tools:

  • Food processor
  • Hand mixer
  • Baking sheet
  • Mixing bowl
  • Spatula
  • Oven
  • Microwave
  • Refrigerator
  • Freezer
  • Measuring cup
  • Measuring spoon
  • Kitchen shears
  • Zip-top bag
  • Parchment paper
  • Plastic wrap

Ingredients

  • 2 cartons Häagen-Dazs® Strawberry Ice Cream
  • 1/2 cup sliced or slivered almonds
  • 1/2 cup granulated sugar
  • 3 egg whites
  • 1/4 teaspoon almond extract
  • 1/3 cup semi-sweet or milk chocolate chips

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This