Häagen-Dazs® Pineapple Coconut Ice Cream Meringue Sandwiches | IceCream.com Recipes
A tropical treat starring pineapple coconut ice cream, sandwiched between crisp meringue cookies and topped with a sprinkling of coconut.
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Cooking tools:
- Stand mixer
- Mixing bowl
- Piping bag
- Spoon
- Oven
- Baking sheet
- Parchment paper
Ingredients
- 1 carton of Häagen-Dazs® Pineapple Coconut Ice Cream
- 4 egg whites
- 1/4 teaspoon of salt
- 1-1/2 cups of confectioners' sugar
- 1 cup of shredded coconut
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