Caramelised onion & artichoke pasta | Dinner Twist
Sweet balsamic onions, cherry tomatoes and artichoke hearts tossed through fusilli pasta and topped with marinated feta cheese. Gluten-friendly option: p
Ingredients
- fusilli pasta 500g
- brown onions 2
- cherry tomatoes 1/2 punnet (200g)
- artichokes 400g
- zucchini 1
- garlic 2 cloves
- baby spinach 1/2 bag (100g)
- chives 1/4 bunch
- marinated feta cheese 1/2 tub
- oil (for cooking)
- salt
- pepper
- butter
- balsamic vinegar
- honey
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