Brown Chicken Stock
Brown Chicken Stock recipe: Try this Brown Chicken Stock recipe, or contribute your own.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bigoven.com.
Ingredients
- 1 Garlic head; halved
- 1/2 c Dry white or red wine
- Several Parsley sprigs
- 6 lb Assorted chicken bones
- Wings and legs)
- 3 Celery stalks; cut into
- 2 Bay Leaves
- Contents of stock bag;
- 2 tb Tomato paste
- (ideally a mixture of backs;
- 3 md Onions; peeled, and
- ; halved horizontally
- Several Thyme sprigs
- 3 Carrots; peeled, cut chunks
- 10 Peppercorns
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