Vegan Apple Crumble Bars | Recipe Cart

Name: Vegan Apple Crumble Bars | Recipe Cart
Total time: 65 min
Ingredients: 600 g (unprepared weight) eating apples (about 4-5 apples); 60 g (⅓ cup) light brown soft sugar; 30 g (2 Tablespoons) vegan butter; 2 Tablespoons lemon juice; 1 teaspoon ground cinnamon; 1 teaspoon vanilla extract; 4 teaspoons plain (all-purpose) flour; 180 g (1 ½ cups) plain (all-purpose) flour; 150 g (1 + ⅔ cups) porridge oats; 100 g (½ cup) light brown soft sugar; rounded ¼ teaspoon baking powder; ½ teaspoon ground cinnamon; pinch salt; 175 g (¾ cup) vegan block butter (NOT the spreadable kind. I use Naturli Vegan Block) (cold and diced)

getrecipecart.com

Vegan apple crumble bars - apple crumble in bar form! These Autumnal bars are a great way of using up a few apples. A crunchy, oaty biscuit base and crumble top

View full recipe on getrecipecart.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at getrecipecart.com.

Share this recipe:

Cooking tools:

Oven
Square cake tin
Baking parchment
Pan
Saucepan
Mixing bowl
Wooden spoon
Measuring cup
Measuring spoon
Kitchen scale
Chef's knife
Cutting board
Peeler
Cooling rack
Refrigerator
Spatula

Worked out from the recipe text; the publisher's method has the final word.

Ingredients

600 g (unprepared weight) eating apples (about 4-5 apples)
60 g (⅓ cup) light brown soft sugar
30 g (2 Tablespoons) vegan butter
2 Tablespoons lemon juice
1 teaspoon ground cinnamon
1 teaspoon vanilla extract
4 teaspoons plain (all-purpose) flour
180 g (1 ½ cups) plain (all-purpose) flour
150 g (1 + ⅔ cups) porridge oats
100 g (½ cup) light brown soft sugar
rounded ¼ teaspoon baking powder
½ teaspoon ground cinnamon
pinch salt
175 g (¾ cup) vegan block butter (NOT the spreadable kind. I use Naturli Vegan Block) (cold and diced)