Mom's Cheese Potatoes Recipe - Six Sisters' Stuff
Our Mom’s cheese potatoes were a family staple in our house; they are yummy, easy-to-make, and very inexpensive.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sixsistersstuff.com.
Ingredients
- 6 Russet potatoes (peeled and cubed)
- 10 1/2 ounces cream of chicken soup (1 can)
- ¼ cup sour cream
- ¾ cup shredded cheddar cheese
- 2 Tablespoons butter (melted)
- 2 Tablespoons chopped onion
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