Beet Burgers with Original Squeeze | Primula
Make veggies the star of the show and get part of your daily serving, all in one meal, with this juicy Beet Burgers recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at primula.co.uk.
Ingredients
- 400g cooked beetroot, drained
- 200g chickpeas, drained
- 1 small onion, diced
- 1 handful of parsley, chopped
- 3 garlic cloves, minced
- 2 tbsp olive oil
- 2 eggs
- 1 tbsp Cajun seasoning
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