Christmas fairy cakes recipe
These scrumptious Christmas fairy cakes are a great way to get your kids involved with holiday baking. Decorate with any festive designs you like!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.deliciousmagazine.co.uk.
Ingredients
- 175g butter, softened
- 175g golden caster sugar
- Finely grated zest of 1 orange
- 3 medium free-range eggs
- 175g self-raising flour
- 1 tbsp milk (if necessary)
- For the decoration
- 200g icing sugar, sifted
- Silver balls, candles and fondant icing, to decorate your cakes
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