Pumpkin Bread Recipe | Samsung Food App

Pumpkin Bread Recipe | Samsung Food App

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Pumpkin bread for soups and dips! Easy fall/autumn recipe ๐Ÿ‚๐Ÿ

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Ingredients

  • 1 packet (7g) active dry yeast
  • 120ml (1/2 cup) whole milk, scalded and allowed to cool to 110ยฐF/40ยฐC
  • 1 tsp granulated sugar
  • 65g (1/3 cup) brown sugar
  • 55g (4 tbsp) unsalted butter, softened
  • 1 1/2 tsp salt
  • 3 tsp pumpkin spice (or a mix of equal amounts of ground ginger, cinnamon, nutmeg, all spice and cloves)
  • 2 eggs, room temp
  • 250g (1 cup) pumpkin puree
  • 520g (4 cups) plain flour
  • Pecans, cut in half (for the stem)
  • 75g (1/3 cup) salted butter, melted

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