Traditional Potato Soup Recipe - Albert Bartlett

Traditional Potato Soup Recipe - Albert Bartlett

www.albertbartlett.co.uk

Try this delicious, filling and comforting Cream of Potato Soup, a traditional recipe from the 1960's. Try it for yourself.

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Ingredients

  • 1kg Albert Bartlett Original Rooster Potatoes (peeled and chopped into 2cm cubes)
  • 50g butter
  • 1 onion
  • 1 litre vegetable stock
  • 125ml single cream
  • Handful fresh parsley

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