Rocket and Parma Ham Pizza Recipe
Any occassion is the perfect occassion for pizza. Give this tasty Rocket and Parma Ham pizza a go this weekend.
Ingredients
- For the Dough
- 500g Wheat Flour
- 350g Water, lukewarm
- 5g fresh Yeast
- 1 tsp Sugar
- 10g Salt
- 2 tbsp Olive Oil
- For the Sauce
- 500g of pureed Tomatoes
- 2 tsp Oregano, dried
- Salt & Pepper
- For the Toppings
- 250g Kerrygold Mature Cheddar
- 200g Rocket
- 150g Parma Ham
- 100g Cherry Tomatoes
- 75g Kerrygold Dubliner
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