Prawn Pad See Ew | Dinko Seafood
Ready in less than 30 minutes and bursting with flavour, this delicious Prawn Pad See Ew recipe will become a family favourite. | Dinko Seafoods
Ingredients
- 3 tbsp peanut oil, separated
- 2 cloves garlic cloves, very finely chopped
- 150g Spencer Gulf King Prawns (peeled and de-veined)
- 1 large egg
- 4 stems Chinese broccoli (leaves and stems separated)
- 1 tbsp honey
- 2 tbsp extra virgin olive oil
- 200g dried wide rice stick noodles
- 2 tsp dark soy sauce
- 1 1/2 tbsp oyster sauce
- 1 tbsp light soy sauce
- 2 tsp plain white vinegar
- 2 tsp sugar
- Crushed peanuts (optional)
- Lime wedges (optional)
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