Quick & Zesty Southwestern Turkey Burgers Recipe - Beard and Bonnet
Southwestern turkey burgers bring exciting Southwest flavors to classic grilled patties. Try this simple recipe today and enjoy a juicy, zesty burger that’s perfect for any grilling session.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.beardandbonnet.com.
Ingredients
- 1 1/4 pounds (567 grams) ground turkey
- 1 large egg
- 4 slices pepper jack cheese
- 1 teaspoon chili powder
- 1 teaspoon cumin
- 1/2 teaspoon salt
- 1/2 jalapeño, finely diced
- 1/4 cup red onion, finely diced
- 1/3 cup bread crumbs
- Guacamole, for topping
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