Keto Pumpkin Cheesecake Recipe | SlimFast
Almond flour & cinnamon make a magnificent crust, the ideal vessel for creamy pumpkin puree & Fall flavors in this low-carb take on traditional cheesecake.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at slimfast.com.
Ingredients
- 2/3 tsp sugar substitute
- 16 oz cream cheese
- 1/2 tsp vanilla extract
- 2/3 cup pumpkin puree
- 2 large eggs
- 1 tsp pumpkin spice
- 1 3/4 cup almond flour
- 1/2 tsp cinnamon
- 3 tsp sugar substitute
- 1/2 cup butter
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