Ingredients
- 2 tablespoons oil, such as Gefen Canola Oil
- 2 stalks celery, chopped
- 1 medium onion, minced
- 2 (7 ounce) cans Gefen Tuna, flaked
- 3/4 cup quick oats, uncooked (use gluten-free if needed)
- 3/4 teaspoon salt
- 1/4 teaspoon pepper
- 3 eggs, separated
- 3/4 cup water
- 3 tablespoons Gefen Lemon Juice
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