Broccoli & Sausage Pasta Bake Recipe - (4.2/5)

Ingredients

• 1 lb pasta shells
• 1 bundle broccoli, stems and leaves cut into one inch sections
• 2 tbsp olive oil
• 1 lb Italian sausage (sweet, spicy pork or chicken), casings removed
• 3/4 cup grated Parmesan or pecorino romano cheese
• 8 oz mozzarella, cut into small cubes
• 3 cups full-fat milk
• 6 tbsp unsalted butter
• 1/3 cup all-purpose flour
• 1/2 tsp salt
• freshly ground black pepper
• 2 garlic cloves, minced