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Chocolate and Hazelnut Matzo Toffee Recipe
Layers of crisp matzo crackers, chocolate, brown sugar, and toasted hazelnuts make this Matzo Toffee a special (yet easy) Passover treat.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.simplyrecipes.com.
Ingredients
- 4 sheets (4 ounces) plain matzo crackers
- 1 cup (8 ounces) margarine
- 1 cup (200 grams) brown sugar
- 1 (10 to 12-ounce) bag semi-sweet chocolate chips
- 1 cup chopped roasted hazelnuts, pecans, walnuts, or almonds
- 1 teaspoon flaky salt (optional)
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