Crunchy Almond Chicken Fingers | Paleo, Gluten Free, Dairy Free

Ingredients

• 1 pound(s) chicken breasts boneless, skinless
• 3 / 4 cup(s) almond flour
• 1 / 4 cup(s) arrowroot powder
• 1 teaspoon(s) paprika
• 1 teaspoon(s) cumin
• 1 / 2 teaspoon(s) garlic powder
• 1 / 4 teaspoon(s) cayenne pepper (or more if you like it spicy)
• 1 teaspoon(s) black pepper
• 1 teaspoon(s) sea salt
• 3 large egg white(s) lightly beaten
• 1 tablespoon(s) olive oil or lard for greasing wire rack