Vegetable Masala | Food Stuff

Vegetable Masala | Food Stuff

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Ingredients

  • brown basmati rice, cooked
  • 1 cup canned coconut milk
  • 1 (29 oz) can tomato sauce
  • 1 tablespoon canola or coconut oil
  • 1 tablespoon fresh grated ginger
  • 1 tablespoon garam masala
  • 2 garlic cloves, minced
  • 1 tablespoon pure maple syrup
  • 1 onion, chopped (about 1 cup)
  • assorted vegetables, cooked (cauliflower, peas, carrots, potatoes, broccoli, peppers, etc.)
  • ½ teaspoon sea salt
  • 1 serrano chile, seeded and chopped (or 1 jalopeño with seeds)

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