Grilled Roast with Caramelized Onions and Tangy Vinegar Drizzle | Chef Brainy - Chef Brainy
Get ready to fire up the grill for a delicious, gluten-free meal that’s packed with flavor and super easy to whip up! This grilled roast, paired with sweet caramelized onions and a zesty vinegar...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chefbrainy.com.
Ingredients
- 2 lbs roast (your choice: beef, pork, or lamb)
- 2 large onions, sliced
- 3 tablespoons apple cider vinegar
- 2 tablespoons balsamic vinegar
- Olive oil
- Salt and pepper to taste
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