Green Bean Casserole - Pero Family Farms - Sustainable Farming Since 1908

Ingredients

• 12oz. Pero Family Farms Green Beans
• 1 cup Pero Family Farms Mini Sweet Peppers, cut into rings
• 1 cup baby portabella mushrooms, sliced
• ¼ cup goat cheese
• ¼ cup parmesan cheese, shredded
• ¼ cup panko bread crumbs
• 1 shallot, sliced
• 1 tbsp. white balsamic vinegar
• ½tbsp. olive oil
• ½ tbsp. garlic
• Salt and pepper, to taste