Hot Honey Shrimp

Ingredients

• 1 tablespoon honey
• ⅛ teaspoon ground cayenne
• ¼ teaspoon grated lime zest
• ¼ teaspoon freshly grated ginger
• 1 garlic clove, grated on a Microplane or finely minced
• ¼ teaspoon kosher salt
• ¼ teaspoon black pepper
• 1 pound cleaned extra-large shrimp, patted very dry with paper towels
• 1 tablespoon very cold butter, cubed
• Lime wedges, for serving
• 1 jalapeño, halved, seeded and very thinly sliced, for serving
• 1 tablespoon chives or scallion greens, finely chopped, for serving