Spiced Chicken with Seasonal Vegetables - Mr. Cook
A flavorful and economical dish featuring tender chicken pieces coated in aromatic spices, stir-fried with a colorful assortment of seasonal vegetables. This re
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mrcook.app.
Ingredients
- 500 g boneless, skinless chicken thighs or breasts, cut into bite-sized pieces
- 1 tbsp olive oil
- 1 tsp paprika
- ½ tsp cumin
- ½ tsp coriander powder
- ¼ tsp turmeric
- ¼ tsp cayenne pepper (optional, for heat)
- Salt and freshly ground black pepper to taste
- 2 tbsp olive oil
- 1 large onion, sliced
- 2 cloves garlic, minced
- 500 g mixed seasonal vegetables (e.g., carrots, bell peppers, zucchini, broccoli florets, green beans), chopped into bite-sized pieces
- 100 ml chicken broth or water
- Fresh parsley, chopped, for garnish (optional)
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