Make Valentine Ginger Biscuit Today | McKenzie's Foods
Try our easy to follow, homemade Valentine Ginger Biscuit recipe, using quality ingredients from McKenzie’s Foods.
Ingredients
- 125g unsalted butter, softened
- 1 / 2 cup brown sugar
- 1 / 2 cup golden syrup
- 1 egg yolk
- 2 1 / 2 cups plain flour
- 1 tsp McKenzie's Bi-Carb Soda
- 2 tsps McKenzie's Ground Ginger
- 1 tsp McKenzie's Ground Cinnamon
- 1 / 2 tsp ground cloves
- To decorate, red ribbon
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