Lamb Chops with Creamy Mustard Sauce | Recipe Cart

Lamb Chops with Creamy Mustard Sauce | Recipe Cart

getrecipecart.com

Lamb chops marinated in a flavorful mixture of olive oil, lemon juice, and herbs, then pan-seared with a creamy mustard sauce for a delicious main dish.

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Cooking tools:

  • Mason jar
  • Instant-read thermometer
  • Pepper mill
  • Skillet
  • Plate
  • Stove
  • Chef's knife
  • Cutting board
  • Measuring spoon

Ingredients

  • 1 tbsp olive oil
  • 2 tbsp lemon juice
  • 1 tsp thyme fresh
  • 1/4 teaspoon black pepper cracked
  • 1/4 teaspoon sea salt
  • 2 cloves garlic (minced)
  • 6 lamb chops
  • 1 tablespoon olive oil
  • 4 lamb chops
  • 1 cup white wine (use chicken broth if you’re doing Whole30 or low-carb.)
  • 1/4 cup Dijon mustard (use yellow mustard for Whole30)
  • fresh thyme
  • 1 clove garlic minced

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