Vanilla French Toast with Macerated Strawberries | Cook Smarts

Ingredients

• 2 cups Strawberries, quartered or sliced if large
• 1 Tbsp Sugar
• 4 leaves Mint, fresh (opt), very finely chopped
• 4 Eggs
• 1 cup Milk
• 1 tsp Sugar
• 1 tsp Vanilla extract
• 1/2 tsp Cinnamon, ground
• 2 Tbsp Butter, plus more for serving
• 8 slices Bread, thick-cut (brioche bread is great here)
• 1 1/2 Tbsp Vinegar, balsamic
• 1 tsp Mustard, Dijon
• 3 Tbsp Oil, olive
• 1 cup Strawberries, quartered or sliced if large
• 6 oz Baby spinach
• 3 oz Goat cheese, crumbled (sub feta)
• 1/4 cup Almonds, sliced or slivered (opt)