Air Fryer Falafel - Master recipes

Air Fryer Falafel - Master recipes

master-recipes.com

Soak chickpeas in a large amount of cool water for 24 hours. Rub the soaked chickpeas with your fingers to help loosen and remove skins. Rinse and drain well. Spread chickpeas on a large clean dish...

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Ingredients

  • Dry garbanzo beans - 1 cup
  • Fresh cilantro, stems removed - 1 ½ cups
  • Fresh flat-leafed parsley, stems removed - ¾ cup
  • Red onion, quartered - 1 small
  • Garlic - 1 clove
  • Chickpea flour - 2 tablespoons
  • Ground coriander - 1 tablespoon
  • Ground cumin - 1 tablespoon
  • Sriracha sauce - 1 tablespoon
  • Salt and ground black pepper to taste - 1 tablespoon
  • Baking powder - ½ teaspoon
  • Baking soda - ¼ teaspoon
  • Cooking spray - ¼ teaspoon

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