Traditional Mango Chutney Recipe - Food.com
Mango: Hard, ripe, peeled, seeded and sliced. Place all ingredients in heavy saucepan over medium heat. Bring to boil. Lower heat and simmer for about
Ingredients
- 4 cups mangoes (Ripe)
- 1/2 cup lime, seeded and chopped
- 1 cup yellow onion
- 1/2 cup fresh ginger, Grated
- 3 garlic cloves, minced
- 3/4 cup white raisins
- 2 cups light brown sugar
- 1 cup apple cider vinegar
- 1/4 cup fresh orange juice
- 1/4 cup fresh lemon juice
- 1 tablespoon whole mustard seeds
- 1 teaspoon dried red pepper flakes
- 1 teaspoon cinnamon, Ground
- 1/4 teaspoon clove, Ground
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