Ranch-Baked Chicken Thighs with Bacon, Brussels Sprouts, and Potatoes recipe - Fab Everyday

Ranch-Baked Chicken Thighs with Bacon, Brussels Sprouts, and Potatoes recipe - Fab Everyday

fabeveryday.com

Zesty baked ranch chicken thighs cook together with potatoes, Brussels sprouts, and bacon in this one-pan chicken thighs with Brussels sprouts meal.

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Ingredients

  • 4 skin-on, bone-in chicken thighs
  • 1 pound red potatoes (halved (or quartered if large))
  • 1 pound Brussels sprouts (trimmed)
  • 1 teaspoon minced garlic
  • 1 tablespoon olive oil (or as needed)
  • cracked salt and freshly ground black pepper (to taste)
  • 1/2 teaspoon dried thyme
  • 1 1 oz. packet ranch dressing mix
  • 6 slices bacon (chopped)

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