Umibozu yuzu cocktail
The key to this zingy yuzu and gin cocktail is a superb sake spiked with the Japanese citrus fruit yuzu. Perfect for summer sipping.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.deliciousmagazine.co.uk.
Cooking tools:
- Cocktail shaker
- Ice
- Pitcher
- Fine-mesh sieve
- Coupe glass
- Jigger
- Measuring spoon
- Cocktail foamer
- Spoon
Ingredients
- 50ml gin
- 35ml Akashi-Tai Ginjo Yuzushu sake (see tips)
- 2 tsp ginger syrup (from a jar of stem ginger)
- 2 tsp marmalade
- 1 egg white (or use a vegan cocktail foamer)
- Dried edible flower petals
More Like This
Yuzu Blossom
takarasake.com
Yuzu cocktail
yutaka.london
Yuzu Margarita Recipe
gluttonlv.com
Yuzu Cocktail: Ramble
imbibemagazine.com
Sake Yuzu Spritz | YUZUCO Recipes
theyuzu.co
Yuzu Spritzer Recipe - Los Angeles Times
latimes.com
Ginger Yuzu Margarita– Yamamotoyama U.S.A.
yamamotoyama.com
Batch cocktail - Yuzu Gimlet
five-eights.com