Mexican (Chilli) Pie Filling Recipe - Australian Bakels | Muffin Mix | Pastry

Mexican (Chilli) Pie Filling Recipe - Australian Bakels | Muffin Mix | Pastry

www.bakels.com.au

1. Make a slurry with the water and Bakels Cook Up Starch in Group 2. 2. Drain the three bean mix in Group 3 and blend with chilli paste. 3.

View full recipe on www.bakels.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bakels.com.au.

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Ingredients

  • Group 1
  • Minced Steak 1.000 kg
  • Fino Meat Pie Seasoning 0.065 kg
  • Water 1.250 kg
  • Group 2
  • Bakels Cook Up Starch 0.100 kg
  • Water 0.250 kg
  • Group 3
  • Three Bean Mix (tinned, drained) 2.000 kg
  • Chilli Paste (to taste) 0.350 kg

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