Vegetable and Meat Pie Filling Recipe - Australian Bakels

Vegetable and Meat Pie Filling Recipe - Australian Bakels

www.bakels.com.au

1. Make a slurry with the water and Bakels Cook Up Starch in Group 2. 2. Boil Group 3 and salt to taste. 3. Drain off water. 4.

View full recipe on www.bakels.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bakels.com.au.

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Ingredients

  • Minced Steak 1.000 KG
  • Fino Meat Pie Seasoning 0.065 KG
  • Water 1.250 KG
  • Bakels Cook Up Starch 0.100 KG
  • Water 0.250 KG
  • Mixed Vegetables (Frozen) 2.000 KG

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