Grilled Potato Salad Recipe
Transform your usual potato salad into something special with grilled potatoes, sweet blueberries, spring onions and fresh mint.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.today.com.
Ingredients
- 2 bunches spring onion greens or scallions
- 2½ tablespoons canola oil, divided
- Kosher salt
- 1 tablespoon champagne vinegar
- 1 tablespoon white miso
- 1/2 tablespoon Dijon mustard
- 1 teaspoon hot sauce
- 3 pounds fingerling potatoes
- 5 tablespoons unsalted butter
- 4 spring onions (white bulbs only), quartered
- 1/2 pint fresh blueberries
- Canola oil
- 1/4 cup fresh mint leaves, torn
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