Blue Grape Dumplings, Native American Recipe - Recipezazz.com

Name: Blue Grape Dumplings, Native American Recipe - Recipezazz.com
Ingredients: 8 cups unsweetened grape juice; 2 cups granulated sugar; 1 cup seedless red grapes; *DUMPLING*; 2 tablespoons shortening (melted); 1 teaspoon baking powder; 1 cup water; 3 cups all-purpose flour (enough to make stiff dough); 1 teaspoon salt

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Grape dumplings are a favorite among the Choctaw and Cherokee Indians. Modern cooks may use fresh cultivated Concord grapes and juice to replace the wild

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