This Keto Apple Pie Transforms Squash Into a Classic Dessert | Bulletproof

This Keto Apple Pie Transforms Squash Into a Classic Dessert | Bulletproof

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Love apple pie but don't love its macros? This keto apple pie made with chayote squash is a fantastic low-carb alternative for Thanksgiving.

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Ingredients

  • 2 cups blanched almond flour
  • 2 tbsp coconut flour
  • 2 tbsp Lakanto Brown Monkfruit Sweetener
  • ½ tsp xanthan gum
  • ¼ cup Bulletproof Grass-Fed Ghee
  • 1 egg ((room temperature))
  • 1 tsp vanilla extract
  • 4 cups chayote squash ((cubed))
  • 1.5 tbsp Bulletproof Grass-Fed Ghee
  • ¾ cup Lakanto Brown Monkfruit Sweetener
  • 1 tbsp Bulletproof Collagelatin
  • 2 tsp cinnamon
  • ½ tsp nutmeg
  • ½ tsp allspice
  • ¼ tsp salt
  • 2 tsp vanilla extract
  • 1 tsp lemon juice
  • ½ cup pecans ((halves and pieces))
  • 2 Bulletproof Vanilla Shortbread Collagen Protein Bar
  • 2 tsp Lakanto Brown Monkfruit Sweetener
  • 1 tsp cinnamon
  • 3 tbsp Bulletproof Grass-Fed Ghee

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