Basil ice cream with white chocolate
Try Basil ice cream with white chocolate by FOOBY now. Or discover other delicious recipes from our category desserts.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fooby.ch.
Cooking tools:
- Blender
- Ice cream scoop
- Fine-mesh sieve
- Saucepan
- Mixing bowl
- Whisk
- Stainless steel bowl
- Colander
- Slotted spoon
- Spatula
- Measuring cup
- Serving bowl
- Stove
- Freezer
Ingredients
- 3 ½ dl full-cream milk
- 2 ½ dl full cream
- ½ vanilla pod
- 2 fresh egg yolks
- 70 g sugar
- 15 g basil leaves
- water
- 100 g white Toblerone
- some basil leaf
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