Lemon-Oregano Grilled Jumbo Shrimp

Name: Lemon-Oregano Grilled Jumbo Shrimp
Ingredients: about a pound and a half of jumbo shrimp, deveined, with shells remove (tails on); 2 cloves of garlic; 1/2 teaspoon of salt (more to taste); 3 tablespoons of fresh lemon juice; 1/2 teaspoon of black pepper; about 1/3 cup of olive oil; 2 tablespoons of fresh oregano, chopped finely; 1 lemon, cut into 4 wedges; *cooked bulgur or quinoa to serve

www.turntablekitchen.com

Experience the joy of home cooking after a busy week with this heartfelt recipe, perfect for reconnecting with loved ones and your kitchen. Enjoy a delicious meal that tastes like a cherished escape.

View full recipe on www.turntablekitchen.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.turntablekitchen.com.

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Ingredients

about a pound and a half of jumbo shrimp, deveined, with shells remove (tails on)
2 cloves of garlic
1/2 teaspoon of salt (more to taste)
3 tablespoons of fresh lemon juice
1/2 teaspoon of black pepper
about 1/3 cup of olive oil
2 tablespoons of fresh oregano, chopped finely
1 lemon, cut into 4 wedges
*cooked bulgur or quinoa to serve